Thursday, February 25, 2010

BROWN SUGAR TOFFEE DIP FOR APPLES

1 (8oz) cream cheese, softened
3/4 cup brown sugar
1/2 cup granulated sugar
1 tsp vanilla
1 (8oz) bag Heath toffee bits

Mix all ingredients together and serve with sliced apples or refrigerate till ready to serve. Makes about 3 cups.

EDITED TO ADD: Okay, I made this today for us to snack on during conference (the last batch was all given away), and it was a huge hit. It's like eating a candied apple. Mmmm!

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